Psst... We're working on the next generation of Chowhound! View >
HOME > Chowhound > Wine >
Aug 10, 2014 06:05 AM

Madeira For Cooking (Mostly) Broadbent Reserve 5 Years Old

Anyone have experience with Broadbent Madeira Reserve 5 Years Old - want to use primarily for cooking and concerned that is may be too sweet. Sales person said dryer than Rainwater but my research indicates otherwise. Have used their Rainwater before which is good.

  1. Click to Upload a photo (10 MB limit)
  1. Stick with Rainwater for cooking OR use a Madeira-styled wine from California, and save the "real" Madeira for drinking.