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Aug 4, 2014 07:55 AM

Ancona - 40+ years in Valley Stream

we ordered a pie and waited for him to make it from scratch. we ate it in the place. he was very nice to all of us and we look forward to returning.

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  1. last time i was there i found the help had zero interest in serving the customer and the pizza was ordinary. i think they need to revisit what made them special years ago and reinvent/market it.