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Jul 19, 2014 08:38 AM

Edible packaging discussed on Innovation Hub radio 7/19/2014

I'm enjoying imagining the reaction of germaphobes should this type of food packaging/marketing ever become the norm.
At the very least, it seems we'd have to loop all the way back to when most of our foodstuffs were surrounded by paper or cardboard, which we'd then recycle. But if it gets plastics out of our soil, waters, and bodies, I'll bite - pun intended ;-).

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  1. stores are filthy. I can't imagine washing my 'gazpacho grapes' or ice cream.