Pork or Chicken Buns for Tonight - Oakland Chinatown
- The Dive Jun 25, 2014 11:59 AM
I would like to run over to Oakland Chinatown to pick up some pork or chicken buns, a dozen or so, for a potluck tonight. Where to go?
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For the Cantonese charsiu style, the baked pork buns from Sun Sing are pretty good.
I've also been quite enamored with the small, dirt-cheap ($0.50) steamed pork buns from Tian Jin Dumplings, but you'll have to jet over before they sell out. (These are a smaller, less bready version of the ones at Shan Dong, which are also good.)