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Scopa Italian Roots, anyone been ?????

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Thoughts ?????

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  1. I've been a few times for brunch and enjoyed just about everything I ordered each time. High quality and well executed NY/Italian with Californian spin.

    1. I think chrishei's been.

      1. Ate there with a family group of six a couple months ago. Food very good. Co-owner talked with us about establishing the restaurant. High energy. I got tired of dividing up the small plates (like slicing the small meatball sandwich so everyone got their taste) and passing back and forth. Bench surface in our booth very uncomfortable after sitting so long. Parking either expensive (valet) or difficult. Good, but there are several of the same genre I like better -- Gjelina, Bucato, for example.