May 2014 Cookbook of the Month - My Bombay Kitchen: Traditional and Modern Parsi Cooking by Niloufer Ichaporia King
Welcome all to the Cookbook of the Month thread for May 2014! This month we will all be cooking from Ms. Ichaporia King's exciting work, My Bombay Kitchen.
To view the history of COTM please click here:
If you are interested in viewing the threads that got us here please see the following:
To view the announcement thread along with all the online recipes found by our fellow COTM participants please click here
This thread may be used for all general discussions with regards to My Bombay Kitchen and the COTM process this month. I look forward to the lively discussion as per usual.
In terms of posting your thoughts on individual recipes please use the links below. Please remember when posting to verify if the recipe you are commenting on has already been reviewed, if so please reply to the original poster so that all comments on a specific recipe are together.
Basics Pg. 27-48
Beginnings Pg. 49-72
Chutneys, Pickles, and Relishes Pg. 221-240
Soups Pg. 73-82
Eggs Pg. 83-92
Salads Pg. 211-220
Fish and Seafood Pg. 93-110
Meat and Poultry Pg. 111-160
Rice and Dal Pg. 161-184
Vegetables Pg. 185-210
Sweets and Desserts Pg. 241-268
Drinks Pg. 269 +
Happy cooking all!
Well, I have been waiting and waiting and waiting for my book to arrive. Yesterday, I decided to log into the library site and found that there was no order on record, and "YOU MUST SEE A LIBRARIAN." Turns out, my card had expired.
Wish I had known this weeks ago when the announcement was made. Have ordered the book, but it will be the end of the month before it arrives, I fear.