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Apr 29, 2014 01:17 PM

Belly satisfying roulades!

Spring is not quite here so lets make something delicious that will slow cook and warm up the home! German Roulades are thin slices of beef rolled with tangy capers, onion and bacon! Braised and then slow cooked to perfection. YUM!

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  1. I've seen them done on TV with pickles inside - ?

    1. Are you just making a recommendation, or looking for recipes?