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Kaia Kaipe?

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Anyone familiar with this restaurant in Getaria?

I asked a chef in Bilbao for a 'slow food' type restaurant near San Sebastian that's a bit off the usual foodie path and he recommended this one. Looks like it's similar to Elkano but less well-known.


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  1. The whole grilled fish are spectacular and in the same league as Elkano. The wine list too, although it's not very well presented. I don't recall anything other than the fish as being particularly memorable, but that's what you're going for anyway.