Home Cooking Dish of the Month (May 2014) Voting
- L.Nightshade Apr 26, 2014 11:26 AM
Nominations are closed and voting is now open for the May Dish of the month. You can take a peek at the nomination thread here:
I was unable to narrow down the candidates any further, the top six dishes are essentially tied. So this month you have a long list of choices, but you can only vote for one dish. Consider the dishes and choose one you'd like to prepare at least once in May, and possibly experiment with more than one version. Here are your choices:
ASPARAGUS WITH SAUCE
PICKLED SEASONAL VEGETABLES
RHUBARB CAKES AND QUICK BREADS
(I've taken the liberty of removing the "hot" from asparagus, in order to open the category up to asparagus that is cooked, but served at room temperature with a sauce.)
To vote for a dish, simple click "recommend" in the post where the dish is named. Each person can only vote for one dish in this round.
Feel free to continue the discussion, ask questions, etc. (Posts will keep bumping the thread so more people will see it, hitting "recommend" will not bump the thread. Posts will also add the thread to your list of Followed Discussions.)
Voting will be open Wednesday April 30h at 10pm Pacific time (1 am on May 1st Eastern time, and 5 am May 1st GMT).