I am making a pear and hazelnut tart... do I have to pre-bake?
I never pre-bake my pie crust when I make my almond pear tart.
Unless there is a pastry cream involved, no.
KyoChon's Korean Fried Chicken Bowl Needs Fleshing Out
Reheating a whole chicken
What cookbooks have you bought lately, or are you lusting after? August 2014 Edition!
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