bon appétit april édition
I never got around to canceling my subscription, when this rag took a major nose dive.
I just perused my latest edition, and I must say, they've come a long way and I look forward to trying out a few things. I think they had a tough transition, but are now on the upswing.
But do they still use that small font that is pretty much impossible to cook from?
And do the photos still all look like messes at the kids' table?
I canceled my subscription several years ago, and recently leafed through a recent issue at the library and was not at all impressed.
I just got my April edition from the mailbox, so I haven't looked through it yet.
Regarding its history, back in the Gourmet days I regarded Bon App as an inferior publication. Since the demise of G, BA has gradually improved and now I have a fair amount of respect for what they're doing.
I still want Gourmet back.