bon appétit april édition
I never got around to canceling my subscription, when this rag took a major nose dive.
I just perused my latest edition, and I must say, they've come a long way and I look forward to trying out a few things. I think they had a tough transition, but are now on the upswing.
I just got my April edition from the mailbox, so I haven't looked through it yet.
Regarding its history, back in the Gourmet days I regarded Bon App as an inferior publication. Since the demise of G, BA has gradually improved and now I have a fair amount of respect for what they're doing.
I still want Gourmet back.
I used to subscribe and then cxld a few years ago. I actually really like their website- lots of content updated often and a great recipe database. Its easier for me since i can just bookmark and file the website recipe and then look it up on my phone when shopping.....