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Beat Seafood pizza in the Bay Area?

Mission Mar 29, 2014 06:59 PM

I never really appreciated seafood pizza till I stayed at a Hostel in Cairns Australia in the 80's and the Greek Pizza joint next door made the most fantastic Seafood pizza I had ever tasted.
It was perfection!

I have tried a few since but none of them even come close.

Does anyone have some favorites I can try?

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  1. Robert Lauriston RE: Mission Mar 30, 2014 11:13 AM

    Pizzaiolo sometimes makes squid pizza, it's really good.

    Ideale, Forge, and Hot Italian have smoked salmon pies.

    3 Replies
    1. re: Robert Lauriston
      Glencora RE: Robert Lauriston Mar 30, 2014 01:44 PM

      The smoked swordfish at Hot Italian is wonderful. With lemon and arugula.

      1. re: Robert Lauriston
        The Dive RE: Robert Lauriston Mar 31, 2014 02:24 PM

        That squid pizza at Pizzaiolo is one of my favorite pizzas anywhere. I like the clam version at Boot & Shoe too, but the squid one is even better.

        I was pleasantly surprised by the smoked salmon pizza at Hot Italian.

        1. re: The Dive
          felice RE: The Dive Mar 31, 2014 04:52 PM

          I second the squid pizza - definitely my favorite over the clam pizza. I check their menu regularly to see if it's available, but I haven't seen it on the menu recently even though other squid items show up.

      2. m
        Mr_Happy RE: Mission Mar 30, 2014 04:46 PM

        Boot & Shoe service in Oakland has a really good pizza with manila clams and aioli on the menu occasionally.

        1. v
          vulber RE: Mission Mar 31, 2014 10:07 PM

          by far the oyster pizza at osteria stellina

          1. t
            trespinero RE: Mission Mar 31, 2014 10:51 PM

            The clam, parsley and garlic at golden boy is my favorite whether it is pizza or not.

            1 Reply
            1. re: trespinero
              m
              macadam RE: trespinero Mar 31, 2014 11:17 PM

              Totally agree! Even better heated up the next day, adds a crispy edge to the crust.

            2. n
              nocharge RE: Mission Apr 1, 2014 12:17 AM

              While the heydays of Postrio are long gone, you can still get Wolfgang Puck's legendary smoked salmon pizza there.

              1 Reply
              1. re: nocharge
                Robert Lauriston RE: nocharge Apr 1, 2014 08:10 AM

                I'm always startled to see the hotel is still calling it that.

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