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Mar 25, 2014 05:46 PM

"True Cue" BBQ Certification in NC

Great website that is compiling a list of BBQ joints certified to be cooking with wood or charcoal in NC:

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  1. I love the bit at the end of item 6:

    Serve chopped or pulled pork shoulder, Boston butt, hams, or whole hog on the regular menu. Offering additional meats is acceptable -- and irrelevant.

    1. Thanks. Great link. Blackbeards in Conetoe needs to be added to this list

      3 Replies
      1. re: veganhater

        Great suggestion. Just emailed them to tell them about Blackbeard's.

        1. re: veganhater

          Conetoe! You're really cool if you know how to pronounce it. I didn't know they had a BBQ joint; I'll have to go check it out.

        2. BBQJew doing God's work.

          1. Thanks for this link. we're headed to Charlotte in 2 weeks and DH wants true hole in the wall real deal cue. Needless to say, he's very excited about this list. :) Maybe we'll just skip the Mustang 50th at the motor speedway and just eat bbq!

            2 Replies
            1. re: jujuthomas

              You might also be interested in this map of 'q joints from the NC BBQ Society: