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Mar 20, 2014 08:41 AM

New Patisserie coming to Downtown Raleigh

Daniel Benjamin, who is the pastry chef at Heron's, is opening a bakery in downtown Raleigh. Not much in the way of details just some photos here and there on facebook and a name Lucette Grace.

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  1. I just liked them on Facebook; any idea where in Raleigh they will be? Those pastries look pretty amazing!

    1. They replied back to me via Facebook as to the location, but not the expected opening date:

      235 South Salisbury Street, downtown Raleigh

      1. Yeah probably late spring? I don't know what has to be outfitted.