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Mar 10, 2014 04:32 PM


Had a great ceviche recently made from this farmed yellow-tail-like fish, which is mild and firm. An old Seattle PI article says its sold at Uwajimaya - anywhere else?

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  1. When you find sources, this link from the Monterey Bay Aquarium will help you.

    2 Replies
      1. re: drb

        Not too much "Oy"... Amberjack sashimi is delicious, just a bit harder to find. Mutual sometimes has it, and can probably source it as a request even if they're not carrying it regularly at the moment.