Still Looking for that Elusive Fried Chicken
Read the old threads and as confused as ever. Here's what I'm looking for...
Crust not too thick and greasy. Preferably integrated nicely with the meat
Well spiced but not too spicy as I'll have my family with me.
Quicky stop for lunch, so no Jacques Imo's
Coop's pictures looking good to me. Is this the one?