Dish recommendations at magical Keung Kee Montreal ?
Geoduck "tail" sashimi which they serve on a ice platter covered with plastic wrap and the greens under the plastic (lol) and the body breaded and fried which is quite delicious. Can you call and order this in advance.
Braised abalone on pea leaves. I think this may be on the menu, though. Quite expensive.
Sometimes you can get bird's nest.
Salt cod fried rice. Snake soup.