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How to keep sliced fruit from browning

a
AdinaA Feb 3, 2014 06:10 AM

Anyone know what the "all natural" ingredients in Spresh are? http://nocamels.com/2014/02/no-more-b...

  1. d
    DeisCane Feb 3, 2014 06:25 AM

    Citric acid, I would imagine. The bottle says, "ingredients: water, natural acids."

    2 Replies
    1. re: DeisCane
      a
      avitrek Feb 3, 2014 07:10 AM

      Agreed. In fact, save yourself the money, buy an empty spray bottle and add some lemon juice to it and you'll get the same results at a fraction of the price, and no whats included too.

      1. re: avitrek
        a
        AdinaA Feb 3, 2014 11:21 AM

        Hard to know until it comes on the market and can be taste tested, the video seems to claim that it doesn't have a lemon flavor - which kids often object to.

    2. q
      Querencia Feb 3, 2014 07:44 AM

      Don't know about Spresh, but I use Fruit Fresh (a product made by the Ball canning supplies company) which lists its ingredients as ascorbic acid, citric acid, dextrose, and a silicone product to prevent caking. You need very little of it. About half a teaspoon in a quart of sliced sugared fresh peaches keeps them from turning for several days.

      1. a
        AdinaA Feb 3, 2014 12:11 PM

        So, the entrepreneur of the start-up Spresh says that his product - unlike spritzing lemon juice - is flavorless.

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