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Feb 1, 2014 06:23 PM


As part of my New Years Resolution, I've decided I'm going to try at least one new restaurant per month. This month I've decided on Landmarc after recently meeting Marc Murphy. Anyone been there lately- the TWC location? I made a reservation via Open Table for 1. I keep reading about the bone marrow and the sweet breads as well as the dessert sampler [not sure I want to OD on dessert after such a decadent meal]. And of course the wine...

Thanks in advance!

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  1. I had the most incredible rib eye there couple months back. It was served at a wedding reception but waiter told me it's on the menu. Extremely well done.

    1. I prefer Ditch Plains to Landmarc and am interested to try Kingside. i wasn't too impressed with Landmarc on either of my two visits.

      3 Replies
      1. re: coasts

        I don't like Ditch Plains much at all. Landmarc was more impressive (also higher price). I wouldn't say Landmarc is amazing, but I do prefer it to DP

        1. re: plf515

          The only thing I've had at Ditch Plains is the hot dogs covered in mac and cheese on a bed of French Fries. It's extremely refined.

          1. re: coasts

            I hope they call it "Plains Poutine".

      2. Great steaks and great burger. Mini ice cream cones for desert are a blast. You wont be dissapointed with your meal. Try to pind a partner so you can try more dishes.

        1. My favorite meal at Landmarc is breakfast.

          I either have Pain Perdu with a side of bacon (thick cut, smoky, not too crisp, yum) or the Eggs en Meurette (poached eggs with chopped bacon, vegetables, in a red wine sauce).

          1. I like Landmarc TWC but just be aware that it's very family friendly -- might be stroller-city while you're there.

            2 Replies
              1. re: kathryn

                It's weird but I think all of TWC is very "family friendly".

                I see more moms with strollers in that building than one expect in a shopping area.