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Are you making a specialty food? Get great advice

Didn't one of you guys recently post that there is great cheese at the Grand Central Market or was it a great sandwich shop or what ? I may have to add a visit there to my visit for one more of those sluts.

kevin Jan 23, 2014 12:18 PM


  1. f
    FED Jan 23, 2014 12:36 PM

    there's both. DTLA cheese and Valerie for sandwiches. or Horse Thief for brisket sandwiches. Or sticky rice for almost anything. or tacos a tomas for carnitas, or ...

    1 Reply
    1. re: FED
      Johnny L Jan 24, 2014 11:41 PM

      I'd avoid Valerie's like the plague. Just stick to DLTA cheese for your salad and sandwich needs.

    2. k
      kevin Jan 23, 2014 12:44 PM

      Maybe it was DTLA cheese.

      Anyone have a link to a current thread on it ???????


      5 Replies
      1. re: kevin
        JAB Jan 23, 2014 01:00 PM

        Only because you're going to buy me a drink at the Chow Meet Up:


        1. re: JAB
          kevin Jan 23, 2014 02:35 PM

          JABs, I was pretty fucking afraid of that.

          Let me guess. You'd like a McCallan 18 or a Blue Label neat, right ????

          I'm gonna go into serious fucking BK after this event.

          1. re: kevin
            JAB Jan 23, 2014 03:40 PM

            No, no. A nice craft beer will suffice.

            1. re: JAB
              kevin Jan 23, 2014 07:08 PM

              ok. That's fair.

            2. re: kevin
              Wayno Jan 23, 2014 05:27 PM

              I'm not much of a whisky drinker, but Willy at O'Brien's turned me on to Redbreast Irish Whisky. I now know that it's pretty common - not cheap, but not a bank-breaker either.

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