<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>95012</id>
  <title>EDDIE V'S EDGEWATER GRILL SCOTTSDALE</title>
  <published_at>Fri Aug 05 01:04:53 -0700 2005</published_at>
  <post_count>2</post_count>
  <board>
    <id>6</id>
    <name>Southwest</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>520012</id>
        <content>SPECIAL DINNER THIS SATURDAY. ANY FEEDBACK ON EDDIE V'S WOULD BE APPRECIATED.
THANKS
DON</content>
        <published_at>Fri Aug 05 01:04:53 -0700 2005</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>DON</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>520019</id>
      <content>I've heard that the fish items are very well prepared and fresh as it gets in the desert.</content>
      <published_at>Fri Aug 05 11:47:14 -0700 2005</published_at>
      <parent_id>520012</parent_id>
      <user>
        <id>0</id>
        <name>jkgourmet</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>520039</id>
      <content>We love Eddie v's.
The fish has been very good.
The summer happy hour lasts all night in the bar/lounge with half price appetizers and 35 cent oysters on the half- delish.
I was just OK with the bread pudding souffle (Commanders Palace is hard to compare to) and loved the chocolate cake.  I may have to go back soon!</content>
      <published_at>Sat Aug 06 13:50:28 -0700 2005</published_at>
      <parent_id>520019</parent_id>
      <user>
        <id>0</id>
        <name>kelly</name>
      </user>
    </post>
  </posts>
</topic>
