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Jan 9, 2014 11:56 PM

Is the Singaporean chili crab at Starry Kitchen worth it?

Friend told me the waiter at SK said only 12 other restaurants in the nation are doing chili crab--is there any way that can be true?

I'd like to check it out--certainly enjoyed chili crab in Singapore--but am wondering what other hounds thought. Thanks for the help.

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