The sign is up, but the place isn't open yet. I'm looking forward to finding out how it'll be.
I guess that's good. But where did Dan Petrilli go? Does anyone know?
He said he would reemerge after a break. I suspect we'll hear news of him early in the new year.
Pace Picante Salsa Knockoff
Trattoria 160 in Pleasantville...
Quality Ricotta and European Flour in Lower Westchester?
About/Contact CHOW |
Posting Guidelines |
CBS Entertainment | About CBS Interactive | Jobs | Advertise