- Chimayo Joe
I went to a Rudy's for the first time, yesterday. Menu board showed brisket and lean brisket. I just ordered brisket, and what I got was way too lean and way too dry. Also had creamed corn which was too sweet for my tastes. Not inclined to go back there anytime soon.
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Rudy's has an extra-moist brisket that's usually off-menu....the hot jalapeno sausage is pretty good and the St. Louis-style ribs are pretty fantastic (at least they are at the other Rudy's I've tried...they're a chain so I assume they have an SOP for making their BBQ.) The one in Frisco is pretty good...my favorite Rudy's is still the one on Hwy. 360 in Austin.