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Rome Dittrambo

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Texasproud Nov 12, 2013 06:18 AM

Does anyone know what sauce Dittrambo uses on their Pumpkin Gnocchi? It was heaven. Thinking about attempting to recreate this.

 
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  1. minchilli RE: Texasproud Nov 13, 2013 12:17 AM

    I can't identify the sauce, but it definitely looks like they included sage, which would make sense. Also the cheese seems to be grated ricotta salata.

    www.ElizabethMinchilliInRome.com

    1. jen kalb RE: Texasproud Nov 13, 2013 04:27 AM

      are you sure it has a "sauce"? one of the common ways to serve gnocchi, ravioli etc, is to sizzle fresh sage in plenty of melted, possiblyslightly browed butter, fry the cooked gnocchi in it a bit, season with some salt and freshly ground pepper and sprinkle chosen cheese over to serve

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