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Peconic Bay Scallops 2013

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Today was opening day. I saw Peconic Bay Scallop sign at Braun's but it was evening rush hour and I didn't want to negotiate two u-turns with the truck. Tomorrow is another day!

http://suffolktimes.timesreview.com/2...

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  1. My local auto repair shop sells them too (he is also in the restaurant business). Wondering what his price will be, but I bet cheaper than Brauns ;-) I'll let you know....Picking up a lb or two before heading upstate to Mom's for her birthday next week. Long Island caviar!

    6 Replies
    1. re: coll

      Your local auto repair shop sells scallops? Details please! (Then I'll tell you about my local fish store that does oil changes...)

      1. re: emarcus

        Ha, I noticed his sign for scallops last month while I was getting some work done, so he told me when the season opened. After I check it out end of the week, I'll give you the details! Riverhead is nothing if not quirky.

        1. re: coll

          Buoy 1 in Riverhead is in an old auto dealership building.

          1. re: Motosport

            Good to know, I only know that Billy on Mill Rd owned it around the time we moved out here. Even though he's a farm stand, he's given me some really good advice on cooking fish. There are a lot of common threads running through it out here!

            1. re: coll

              Bill and Charlie, pillars of the community.

              1. re: Motosport

                They are the best! And they still got tomatoes....

    2. We had them deep fried last night, with Smashed Yukon Golds and Parslied Carrots. Later we finished off the 1.5 lbs. on grilled top split buns with tartar sauce. Very nice, though maybe a tad gluttonous.

      I had also picked up 2 lbs. for my boss. $18 @Brauns.

      1 Reply
      1. re: MacTAC

        Aiyee, leave some for the rest of us ;-)

      2. So my auto guy ran out and said he wasn't going out for more until this weekend. I decided I'd take a ride out to Brauns instead, since I needed them by today. (Oh and emarcus, I don't want to mention his name here without his permission after what happened to Francesco's in Lindenhurst, even though I'm sure he's totally legit. I will ask him if it's OK in the next few days and email you.)

        I stopped to get some money at my bank and as I pulled out of the parking lot, across the street I spotted the guy on the side of the road that sells fish (by Walmart in Riverhead) so I figured I'd save myself an hour round trip. I believe he's connected with the fish stand over by the big duck, which has the freshest fish anywhere. His were $20/lb, nice big ones as I've been hearing they all are this year. They were delectable! And as I was buying them, his son called from out on the water to give a report on his harvest: Talk about fresh!

        I checked the weight when I got home since they were pre-bagged, and it was a little over, and the scallops couldn't have been tastier or more tender. Sautéed for a minute or so in Belgium butter (available at Best Yet) with just the lightest of herbs and spices. Can't wait to finish them off today. They are good enough to eat raw!!

        6 Replies
        1. re: coll

          That's Phil!! My go to phresh phish guy!!! Whenever he has crabs I buy a dozen and steam them in O'Bay!!

          1. re: coll

            BTW: I think your secret "auto" guy had his picture in the local paper.

            1. re: Motosport

              Yes you are correct, but I still won't spill the beans (without his permission!)

            2. re: coll

              $9 less per lb than I saw them for in the store here in Hungtington. Gotta get me some somewhere.

              1. re: mcf

                $22.50 @ Cor J!!! Hopefully Phil will have more this weekend.

                1. re: Motosport

                  Hopefully they don't run out before the season ends!

                   
                   
            3. Picked up some from Braun's on Monday. They were huge and tasted like they had just come out of the water. I ate several raw, then simply broiled the rest. Came out plump and sweet...hardly any water came out.

              1. This may merit a quick blast out to the East End this weekend.

                6 Replies
                1. re: rjbh20

                  Phil, the Bayman, usually sets up on Saturday and Sunday across from Walmart on Rt 58. Fresh and a little less expensive than the sea food markets.

                  1. re: Motosport

                    I got mine on a Friday, in case it makes a difference to anyone.

                    1. re: coll

                      I'll have to stop by tomorrow.

                      1. re: Motosport

                        Maybe I'll see you there!

                        1. re: coll

                          I'll be the one in the grey Prius.

                          1. re: Motosport

                            OK I'll drag you!

                2. Hi East Enders! I am writing an article for a newspaper in NJ about Peconic scallops, and the huge price increase and decreased availability. Anybody have a lead or two for me...By the way, they are my fav, and drove out just to get some in Early November. My fish guy in NJ has them at $28 wholesale!

                  6 Replies
                  1. re: Picnicchef

                    Actually the availability is improved and the price is down this year. They were around $18 retail earlier this season.

                    1. re: coll

                      But west of there on LI, $28 or so. At least near me. :-(

                      1. re: mcf

                        So come on out and stock up, it's worth a trip (as I know you know). I paid under $20 on Christmas Eve at Mastic, not that I'm bragging or anything ;-)

                        1. re: coll

                          I wish I had! I'd have cut ahead of you at that gas station!

                          1. re: mcf

                            Scallop wars, let the games begin!

                    2. re: Picnicchef

                      Call Ken Homan at Braun Seafood in Cutchogue. He'll be able to give you the skinny.