My sister is visiting from CA - Need to find her some Foie!
My sister really misses foie gras now that it can't be served in California. Looking for places I might not have thought of the regularly have some version of it on the menu (seared, terrine, whatever...).
Noisette, Le Pigeon, and Little Bird come to mind.
Thanks in advance.
I had the foie agnolotti at Bar Avignon a couple of nights ago and loved it. Little pillows of liquid joy.
Paley's usually has some version of foie on their charcuterie menu - but you might want to call first.
They always have a couple of versions at Chop in City Market if you want to get some to have at home.
Had some lovely torchon at Laurelhurst Market a week or two ago. (I think you can actually pick up a lobe of foie at the butcher counter here and take it home to slice/sear it...just sayin' ;o)
Racion (I do think they have foie on their current menu)