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Oct 7, 2013 06:40 AM

Bertuccis Sporkie sausage

My husband loves the Sporkie (sausage & ricotta) pizza at Bertuccis - in particular the sausage they use. I've not found an Italian sausage that has the same taste. Anyone run across a sausage available in the Boston area that is similar or know what they use? Or for that matter, a recipe or idea what the magic ingredients might be?

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  1. No idea, but you might try posting on the Chains board, you'll probably find more Bertucci's patrons there.

    1. Try Di Paolo & Rossi Meat Market, 56 Salem St, Boston, MA