Coming from Los Angeles for 3 days, need suggestions for possible dining options.
I'll be staying in Lincoln Square, flying in 12th Oct, Saturday morning and leaving afternoon on Tues 15th.
So far places I want to visit are:
Xoco (been before)
Hot Doug's (been before)
I would't mind getting in a fancy tasting menu but only if I can get it on Monday for lunch since that's my only time away from friends whom are not into that sort of dining. If anyone thinks I should try to visit another place or even replace one of my planned places with something else I am open.
I eat anything and everything but I'd rather avoid more Asian food since LA has plenty of that.
Thanks in advance for any help!
...is it just me or is this list HEAVILY Asian influenced for someone in, arguably, the best Asian eating city in America?
IMO, Yusho is something quite unlike the 'fusion' in LA, so I'd keep it. I'd pass on Xoco and do a Chicago Pizza place in its place. I'd also be hard pressed to consider Slurping Turtle given the LA Ramen scene.
What about something more uniquely ethnic that you can't find in LA - Polish at Smak-Tak perhaps or something refined/fine-dining like Grace that is harder to locate in Los Angeles?
FYI, three of your choices are Asian: Fat Rice(Macanese fusion), Yusho(Japanese/Yakitori), and Slurping Turtle(ramen). If this is something that interests you, you might want to try either Mott St or Ruxbin which are Asian fusion restaurants as well. Otherwise, the german restaurants in Lincoln Square in the other comments might be a better idea.
Since you've been to Doug's might i suggest you try Franks n Dawgs for comparison. I actually like it a bit more than Doug's. Same quality, less line.
I like Slupring Turtle a lot and I have been to Japan a few times. Its good.
Just had brunch at Little Goat and the Asian Crunchy Tasty Thingy is great.
Also, I can't say enough about Au Cheval, its one of my favorites and I just had a great meal a few days ago.