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Best single-serving frozen pizza?

Sarah Sep 5, 2013 06:38 PM

We like CPK's thin crust -- is there something for a solo eater that's not too gloppy or over-laden?

  1. f
    foodieX2 Sep 6, 2013 08:44 AM

    Amy's spinach one isn't too bad

    1 Reply
    1. re: foodieX2
      chefjeannine Sep 6, 2013 08:48 AM

      Oh, and the Amy's dairy free caramelized onion, artichoke and red pepper is amazing. Expensive though, so I don't buy it too often!

    2. chefjeannine Sep 6, 2013 08:14 AM

      I'll second Dr Oetker.

      1. Atomic76 Sep 5, 2013 09:32 PM

        Lately I've just been making my own from fresh ciabatta rolls that I pick up at the Walmart bakery. I toast them in the toaster first, then put my own sauce and toppings on them and bake them until everything is golden.

        1. ipsedixit Sep 5, 2013 08:22 PM


          1. ursy_ten Sep 5, 2013 07:32 PM

            I really like Dr Oetker's pizzas, not too heavy and the base is nice and crispy.

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