We like CPK's thin crust -- is there something for a solo eater that's not too gloppy or over-laden?
Amy's spinach one isn't too bad
Oh, and the Amy's dairy free caramelized onion, artichoke and red pepper is amazing. Expensive though, so I don't buy it too often!
I'll second Dr Oetker.
Lately I've just been making my own from fresh ciabatta rolls that I pick up at the Walmart bakery. I toast them in the toaster first, then put my own sauce and toppings on them and bake them until everything is golden.
I really like Dr Oetker's pizzas, not too heavy and the base is nice and crispy.
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