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Bludso's For White People™- first visit.

Mr Taster Sep 1, 2013 03:45 PM

8 of us visited the La Brea location. We ordered the $95 "tray" which is a sampler of everything they sell.

Overarching impressions:

- DRY MEAT (although the white meat chicken was surprisingly juicy-- this is usually the first thing to be screwed up). The hot links were fine. But the actual BBQ-- ribs, rib tips, brisket, pulled pork-- ALL DRY.

- Real lack of smoky depth

Overall extremely disappointing. This was a poor representation of Bludso's name. One of the most important aspects for me of any BBQ joint is consistency, and over my dozen or so visits to Bludso's on Long Beach, it's been consistently great. Meltingly tender brisket, deep luxurious smokiness, tender ribs. By contrast, BFWP™ was a real disappointment.

This was my only visit, so I'd be interested to hear if others had similarly disappointing visit, or if this is a one-off experience.

Mr Taster

n.b. The hipsters in ironic mustaches and skinny jeans didn't help. It just further reminded me that I didn't belong here.

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  1. b
    bulavinaka RE: Mr Taster Sep 1, 2013 09:07 PM

    I havem't felt the need to check out the La Brea location but my Memorial Day visit to the Compton mothership left me a bit dismayed. The babybacks' bark was creosote-ish to me. This was the first time I noticed something that wasn't just right about their 'que. Maybe the combination of the holiday weekend and the add'l location had something to to with it. I still love Bludso's though.

    6 Replies
    1. re: bulavinaka
      ipsedixit RE: bulavinaka Sep 1, 2013 09:09 PM

      The curse of hasty over expansion?

      There's more than a bit of devious (marketing?) genius to Langer's refusal to expand.

      1. re: ipsedixit
        bulavinaka RE: ipsedixit Sep 1, 2013 09:13 PM

        I don't know how the La Brea location is currently tied into the mothership, but I've never had anything less than perfection from Bludso's until that last stop. Makes one wonder...

        1. re: bulavinaka
          Mr Taster RE: bulavinaka Sep 2, 2013 01:38 AM

          I remember reading that the Golden State guys really worked with Kevin Bludso to get his methods down, even going so far as to travel to Texas with him. Then they hired and trained Noah Galuten (noahbites) to be the pitmaster. I only know of Noah's blog, eating through all the various foreign cuisines of LA-- I don't know what his pitmaster qualifications are, or if he personally tends the pit every day.

          I was hosting a group of Brits who were eager to have their first taste of American BBQ. They were going to go to Lucille's or Wood Ranch, but I steered them away to what I hoped would be a better alternative. Unfortunately, choosing BFWP™ left me with egg on my face. Lesson learned-- try the damned place out first before recommending it to foreigners.

          Your post makes me want to head down to Compton and get the Texas Sampler, just to see if everything's OK.

          Mr Taster

          1. re: Mr Taster
            A5 KOBE RE: Mr Taster Sep 2, 2013 11:00 AM

            Curse of Mr Fiery (sp?)?

            1. re: Mr Taster
              kevin RE: Mr Taster Sep 2, 2013 11:33 AM

              Let us know if the original location of Bludsos is still great.


              1. re: kevin
                wienermobile RE: kevin Sep 2, 2013 11:38 AM

                Went to Compton last month and it was still great but also much busier than before. Texas Sampler is my favorite at just around $30.

      2. w
        whatsfordinner RE: Mr Taster Sep 2, 2013 12:15 PM

        I agree with you. I was so eager to try the La Brea location based on the great reviews here for the Compton location and was sorely disappointed.

        2 Replies
        1. re: whatsfordinner
          Mr Taster RE: whatsfordinner Sep 3, 2013 11:11 AM

          I'm a little confused by your comment. Have not tried the BBQ from the original shop? Were you disappointed without having actually tasted the original? If so, it's interesting to hear that even with no frame of reference, you felt the BBQ was not very good.

          Bludso's Compton has set the bar so high that my experience was really a dramatic failure.

          Mr Taster

          1. re: Mr Taster
            whatsfordinner RE: Mr Taster Sep 4, 2013 12:10 PM

            I haven't been to the original location and yes, I was very, very disappointed in the food at the La Brea outpost even with no frame of reference. It was just dry and tasteless

        2. TripleAxel RE: Mr Taster Sep 3, 2013 02:05 PM

          Mistake. Should always go to the location in Compton. That's were Bludso works with his long time staff on the BBQ. The La Brea location has an inexperienced staff, and I guess it's reflective of the quality produced...

          10 Replies
          1. re: TripleAxel
            Mr Taster RE: TripleAxel Sep 3, 2013 02:21 PM

            The mistake was that I recommended a place without trying it-- I allowed my enthusiasm for a brand dictate an uninformed decision. I don't usually do that.

            But really, as a Chowhound, if someone said to you, "Where should we go- Lucille's, Wood Ranch, or Bludso's?", what are you gonna say?! This had to be a place with comfortable seating, so the Compton location would have been a no-go. My rationale in making the decision was that even if the food isn't quite as good as the original, how bad could it be? Well, we found out.

            Mr Taster

            1. re: Mr Taster
              kevin RE: Mr Taster Sep 3, 2013 02:28 PM

              Yes, between those three choices I would have chosen Bludso's westwide also.

              1. re: kevin
                Mr Taster RE: kevin Sep 3, 2013 02:38 PM

                I'd like to clarify that the food wasn't offensive the way, say, Bear Pit BBQ at Farmers Market is. It was just profoundly mediocre, and a far cry from the consistently high quality that I had become accustomed to receiving at the real Bludso's.

                Mr Taster

                1. re: Mr Taster
                  TripleAxel RE: Mr Taster Sep 3, 2013 05:10 PM

                  A friend of mine who hailed from Texas says Big Mama's (or something like that name) in Pasadena makes amazing BBQ.

              2. re: Mr Taster
                JThur01 RE: Mr Taster Sep 3, 2013 05:14 PM

                But, the Compton Bludso's has comfortable seating, it just happens to be located at a car or a park :)

                1. re: JThur01
                  JAB RE: JThur01 Sep 3, 2013 05:17 PM

                  I was pretty comfy on the picnic table in the parking lot.

                  1. re: JAB
                    TripleAxel RE: JAB Sep 3, 2013 05:30 PM

                    I think there are 4 comfortable stools by the eating counter inside the shack itself.

                  2. re: JThur01
                    Mr Taster RE: JThur01 Sep 3, 2013 05:19 PM

                    Clearly you don't know the family that I was traveling with.

                    Mr Taster

                    1. re: Mr Taster
                      ns1 RE: Mr Taster Sep 3, 2013 05:30 PM

                      Your LTA's family?

                      1. re: ns1
                        Mr Taster RE: ns1 Sep 3, 2013 06:19 PM

                        No... 7 persnickety Brits in town for a wedding.

                        Mr Taster

              3. v
                VealParmGuy RE: Mr Taster Sep 3, 2013 05:41 PM

                I realize this is damming with faint praise, but I actually think the smoked chicken and the ribs at the best things at this place. The ribs are ok, and the brisket doesn't hold up compared to Smoke City Market's. Best things going to for BFWP are the fact that it's close, the sides and the mint juleps.

                If you live in the area, and don't want to travel far, it's certainly better than the other options around.

                1. tenxtone76 RE: Mr Taster Sep 10, 2013 06:25 AM

                  I've been to Bludso's in South Central a few times. Now, I may skip the one for white people altogether.

                  1 Reply
                  1. re: tenxtone76
                    wienermobile RE: tenxtone76 Sep 10, 2013 07:41 AM

                    It's not in South Central. It's in Compton.

                  2. i
                    INDIANRIVERFL RE: Mr Taster Sep 10, 2013 11:45 AM

                    My immediate thought is that you might have better luck going to a place titled Bludso's for Black Folk.

                    As it seems that that is the style of food offered, but dumbed down.

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