SOMEONE PLEASE HELP ME!!!!!!
Hi again, Y'all.
Those of you who have read my previous posts know that I am a trucker and away from home for a minimum of 3 weeks @ a time. Those of you who haven't - well, I'm a trucker and away from home for at least 3 weeks @ a time and, more likely, 1 to 1.5 months at a time.
So, here's my problem: When I last left home, I didn't notice (I swear) the package of chicken and the package of thin sliced pork chops hiding in the back of my fridge. I cleaned out everything else (gave reasonable stuff to my neighbor and froze the rest).
And, I got home 1.5 mos. later, walked into my kitchen and said "What the hell is that smell!!!!!!" So I kicked myself in the butt, dumped the chicken and the pork, cleaned everything with soap, hot water and bicarb, and all seemed well.
The next day, I made myself a drinkie, (ice, vodka, peach tea), got half way thru it and about gagged. Ice tasted pretty much like the fridge smelled when I got home. I threw out the drink, dumped the ice maker, replaced the water filter, and voila, IT STILL SMELLS AND TASTES like it did when I got home.
ANY SUGGESTIONS?????? I cannot abide ice that tastes like rotten chicken. Don't know what to do!!! Please help.
Truly decades ago a friend had something somewhat similar happen. IIRC, the smell got into the "coils" of the fridge (I don't really know what that means) and couldn't be removed. I don't remember if she had to get a new fridge or just replaced the 'contaminated' parts. I wish you the best :(
ETA: while you still have time, you might want to change your title to something that refers to the actual problem. Just a thought.
Take a bag of charcoal and put it in your fridge. Baking soda works if it is a slight odor but you need something for a serious problem. I had this happen with fish and i tried all kinds of scrubbing and solutions to no avail. I was in line at the grocery store with several boxes of baking soda and the woman behind me made mention of all the baking soda. Anyway, she told me to try charcoal. Worked like a charm. It takes a few days though. Good luck
Make a solution of very very hot water and add bleach- so it's like 10:1 water to bleach. Re-scrub the whole fridge and freezer with bleach solution and then wipe down with just the hot water.
Throw out any plastic containers (like ice cube trays) that could have absorbed the odors and therefore flavor.
Buy a few new boxes of arm and hammer to put in the fridge.
And then wait and pray it works, and don't buy too many perishables for a few days.....
The rest of the fridge seems okay. It's the ICE MAKER. Think I should pull it out and clean it??? Don't know what's up here. To get to the icemaker, I need husband to help move the fridge out (don't ask) so I can get the door open so I can pul; the icemaker. May I rot in hell before I leave any meat in there again!!!!!
Yikes, Pat, sorry to hear about your troubles! I know what you're talking about. We had a similar situation a few years ago after Hurricane Irene. It was well over a week before the water went down enough on a couple of the roads that we were able to get back to the house. No water damage but the power outage really did us in. When we got there, oh my goodness, what a smell. If it hadn't been so horrible, it would have been funny. In about 30 seconds of entering the house, each and every child had turned the most remarkable shade of green. I still gag to think about it.
Here is a link to a site that lays out a bunch of remedies -- it is focused on the whole refrigerator but parts are applicable to the ice maker. Mainly, as suggested by some other posters, run it through a couple of cycles and also get rid of any of the plastic parts that are easily replaceable (like the ice bin).
In our case, for one refrigerator with ice maker, cleaning with bleach & water and then running through several cycles of ice worked like a charm. But for another one, I ran through ALL of the other remedies before trying the coffee -- I thought it sounded too simple to work but I was desperate so I put the coffee on sheet pans (not bowls) in both the refrigerator and the freezer because the smell was still so bad -- and that was the one that finally did the trick.