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Aug 22, 2013 03:42 PM

The Pie Commission

These pies are fantastic! We tried the butter chicken and beef n' beer pies today. The all butter crust is light and flaky.

Check them out.


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  1. I was eyeballing this place as it sure looked good.

    Thanks for the scoop!

    1. Sounds amazing and good pies/pasties are hard to come by. Heading there this weekend to check it out.

      1. Drat! They're not opened on the weekends... that's the only time I'm in the area.

        1 Reply
        1. re: Nevy

          No weekends? Sucky. Don't know when I'll be able to get there, then.

        2. My god, that pie was astounding good. Did a u-turn upon spying it on the way to Costco. Braised Beef was slow cooked deliciousness with a few vegetables to accentuate the meaty goodness.
          The crust was salty, flaky, melt in your mouth (puff pastry, I believe). Would have demolished the whole thing in the gas lineup at Costco except that it was perfectly piping hot.

          1. What are the prices like? I don't see anything on their website.

            3 Replies
            1. re: cheesymama

              I think it was about $7 or $8 and there is a special for side, "The commish". Well worth it.

              1. re: Mila

                Do you know if they are open weekends yet?