HOME > Chowhound > New Orleans >
Brewing beer, curing meat, or making cheese? Get great advice
TELL US

RESTAURANT SUGGESTIONS SEP 20 - OCT 4

c
chung006 Aug 21, 2013 10:27 AM

Hello everyone! I am heading down to N.O and surrounding areas for a couple weeks. I have been going through different post and accumulating my list. Won't hit all but would like any endorsements for specific MUST EATS or something I left out. Cheers!

1) Cochon & Cochon Butcher 930 Tchoupitoulas Street - Mulfalata
2) Dooky Chase's Treme Laftte Cajun food - Jambalaya
3) The Crab Trap LA Place Crab & Shirmp
4) Herbsaint French & Italian
5) Roosevelt Hotel - Sazerac Bar Bus district Lounge - drinks
6) French 75 Bar French Quarter Lounge - drinks
7) Pho Tau Bay West Bank Vietnamese
8) Atchafalaya Uptown Shirmp & Grits Sunday Brunch
9) R & O'S Bucktown Roast beef Po boy
10) Walker's Southern Style BBQ New Orlean's east
11) Cochon du Lait Po boy
12) Taceaux Loceaux Uptown- outside Kingpin Bar
13) South in your mouth - Pork belly, Marker's chipole & charred Jalepeno Food Truck
14) R'Evolution
15) Coquette
16) Brigsten's
17) Commander's Palace
18) Galatoire's
19) Parkway Bakery Po Boy
20) Willie Mae's Fried chicken
21) Bon Ton

  1. c
    collardman Aug 22, 2013 11:52 AM

    You've covered about every base. But one question...

    Herbsaint French & Italian. I've never seen their menu refered to in that way.

    Show Hidden Posts