Any Chowhounder with a first-person report from there? I've always enjoyed Vedrinski's cooking (since his time at Woodlands through Trattoria Lucca). Wondering if it's worth spending a dinner there on an upcoming short trip to Charleston.
I had it on my "new places to try" list when we were down there last month, but didn't make it. However, there was a glowing review in the Charleston City Paper a week or two ago.
Sorry, I don't. But my friends who Know Stuff said it's good. Not fabulous, but nice enough.
Ping An Mien, a Chinese Family Noodle Story
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