Dishes you like to prepare, because they are simple and tasty ?
There's a million of them out there. I was reading another thread about a nineteen year old starting to cook.The less ingredients the better. It inspired me to see what you've got. And I need some new ideas.
ricotta al forno from evan kleiman's cookbook.
5 ingredients total.
i omit the salt because the parmesan cheese contributes more than enough.
Soups! I make a few pots of different vegetable soups each weekend to have in the fridge. I keep it very simple to let the vegetables shine.
Simple chicken broth with 2 or 3 vegetables and a few seasonings/herbs- or a cream of ( blank) soup. I love cream of asparagus or cream of broccoli with very few ingredients.
Breadcrumbs or panko, chicken, Dijon mustard to spread on chicken, eggs, butter