New as in since the first of the year. Exciting as in a really good chef. My idea of fine dining, and no laughing please, is Carnitas Uruapan. Also can anyone update me on La Escondida. Thanks
Scotch Whisky Cocktail Ruffles Your Hair
Chinese In Tiajuana
Rick Bayless in Food and Wine Magazine "Baja Has the Most Exciting Cuisine"
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