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Any seafood bakes/boils in the LA area (or SB/OC)?

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cincodemayo1 Jul 25, 2013 08:05 PM

Do any restaurants have a seafood bake on the weekends or permanently on the menu? Dominick's in Hollywood does a crawfish boil in May but that's the only one I know of. Looking for preferably clam or lobster bakes but open to anything similar.

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  1. Servorg RE: cincodemayo1 Jul 25, 2013 08:11 PM

    Down in Garden Grove there is Claws http://www.clawsrestaurant.com/ and the Boiling Crab http://www.theboilingcrab.com/ has locations in both LA and OC (along with a couple of other states and other places in California as well)

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    1. re: Servorg
      c
      cincodemayo1 RE: Servorg Jul 25, 2013 08:32 PM

      Thanks Servorg. Yah, The Boiling Crab is a lot closer and sounds similar. I think I was looking for something a little more traditional (steamed in a basket, dumped on newspapers, cooked with potatoes and corn) but The Boiling Crab does look good. May end up there.

      1. re: cincodemayo1
        Porthos RE: cincodemayo1 Jul 26, 2013 12:09 AM

        Connie and Ted's does a New England Boiled dinner. Not dumped on newspaper though.

        Haven't been yet. Going in 2 weeks.

        http://www.connieandteds.com/menu/

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