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Jul 17, 2013 05:54 PM

Wok Range needed/recommendation....

I am opening a restaurant and I am in need of a Wok Range that can accommodate up to 6 chefs/cooks simultaneously. It is a Mongolian BBQ type of restaurant so I need the food to be cooked in less than 2 minutes. The faster the better. Any recommendations?

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    I think discussing this with professional chefs is probably a better idea than with mostly home cooks.