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Jun 27, 2013 11:06 AM

Haystack Burgers and Barley

Anyone been? In Richardson by 75 and Belt Line. Thinking about checking it out next week with some lunch friends.

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  1. I wasn't man enough to try their chicken-fried burger, and I think they could do with taking one ingredient off each specialty burger (same with Hopdoddy), but it's an enjoyable place.

    Burgers are cooked to a proper medium, there's a small but efficient list of local beers (Peticolas, Revolver, etc), and a side of onion strings was fried nicely. Service was also great, with tables being checked on consistently despite being a fast-casual, order at the counter restaurant.

    Already good, and it'll be even better as a before / after spot once Drafthouse opens.

    1 Reply
    1. re: will_5198

      Nice, thanks. Got sidetracked, but it's on the list to check out.