Does anyone have a recipe for that poppy seed loaf...roll...bread (not sure what it's called) that you buy in bakeries? Just a real classic recipe.
You need to give a lot more detail. Is it sweet, filled, lean, rich, coated in seed ?????
Do you mean the sweet loaf filled with poppy seeds? This is stollen.
Do you mean this style?
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Poppy seed and apple cake recipes please
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