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May 16, 2013 11:04 AM

What's your favorite Chinese restaurant IN the San Gabriel Valley and what do you order from there ?

Obviously, price is no object and it can be fancy or a hole in the wall, etc.

Also, please detail your favorite dishes there.


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  1. Mine is Shanghai Restaurant on the second floor of the Ranch 99 plaza. I like several dishes there, including the seaweed fried fish and everything they do with tofu.

    1. J&J (Jin Jiang): XLB; pork chop; I vaguely recall ordering the fried tofu there and enjoying it
      JYTH: lamb noodle soup (knife cut); cat's ears; scallion pancakes

      1. Hunan Mao - Spicy Fish Head
        Beijing Pie House - those juicy pies, beef or lamb
        Knife Cut noodles - JYTH
        Shufeng Garden - Water Boiled Fish
        Mei Long V. - Lamb's Head Meatball
        101 Noodle XPress - boiled dumplings, beef roll

        1 Reply
        1. re: Ciao Bob

          Shufeng Garden - also Dan Dan Mein

          1. Sea Harbour - French style bbq pork buns

            3 Replies
            1. re: Chandavkl

              Who would've thunk it. I would've never guessed.

              1. re: ipsedixit

                Yes, but with a rotation of 6,000 it's a long time between v isits