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What's your favorite Chinese restaurant IN the San Gabriel Valley and what do you order from there ?

k
kevin May 16, 2013 11:04 AM

Obviously, price is no object and it can be fancy or a hole in the wall, etc.

Also, please detail your favorite dishes there.

Thanks.

  1. k
    kevin May 28, 2013 03:55 PM

    just thought i'd selfishly bump this thread.

    thanks.

    1. s
      selfportrait93 May 17, 2013 10:17 PM

      FFY Noodle House - Zha Jiang Mian and Fish Ball Soup
      Sam Woo - Wonton Soup, Beef Chow Fun, Salted Fish and chicken fried rice, Fish fillet Congee
      Newport Seafood- House Special Lobster and Beef Loc Lac
      Huge Tree - Gua Bao
      Four Sea- Zong Zi
      Qing Dao - Fish Dumpling
      Din Tai Fung - Chicken Soup
      Sea Harbor - Any Dim Sum item
      Dean Sin World- XLB, Crab Shell Pastries

      1. c
        chrishei May 17, 2013 04:06 PM

        101 Noodle Express - Beef Roll
        Chang's Garden - Pork Spareribs Wrapped in Lotus Leaves
        Dean Sin World - XLB
        Huge Tree Pastry - Shao Bing w/ Beef & Pickled Cabbage
        JTYH - Lamb Noodle Soup

        And if it counts:

        Newport Seafood - House Special Lobster

        1 Reply
        1. re: chrishei
          i
          ilysla May 17, 2013 04:54 PM

          Ah, how could I forget the beef roll? +1 for that....

        2. c
          Chandavkl May 17, 2013 10:42 AM

          Sea Harbour - French style bbq pork buns

          3 Replies
          1. re: Chandavkl
            ipsedixit May 17, 2013 11:08 AM

            Who would've thunk it. I would've never guessed.

            1. re: ipsedixit
              c
              Chandavkl May 17, 2013 03:16 PM

              Yes, but with a rotation of 6,000 it's a long time between v isits

              1. re: Chandavkl
                n
                ns1 May 17, 2013 06:38 PM

                nm

          2. raytamsgv May 17, 2013 10:34 AM

            Elite: phoenix claws.

            1. Ciao Bob May 17, 2013 10:02 AM

              Hunan Mao - Spicy Fish Head
              Beijing Pie House - those juicy pies, beef or lamb
              Knife Cut noodles - JYTH
              Shufeng Garden - Water Boiled Fish
              Mei Long V. - Lamb's Head Meatball
              101 Noodle XPress - boiled dumplings, beef roll

              1 Reply
              1. re: Ciao Bob
                Ciao Bob May 17, 2013 07:50 PM

                Shufeng Garden - also Dan Dan Mein

              2. i
                ilysla May 17, 2013 09:23 AM

                J&J (Jin Jiang): XLB; pork chop; I vaguely recall ordering the fried tofu there and enjoying it
                JYTH: lamb noodle soup (knife cut); cat's ears; scallion pancakes

                1. a
                  aventinus May 16, 2013 09:25 PM

                  Mine is Shanghai Restaurant on the second floor of the Ranch 99 plaza. I like several dishes there, including the seaweed fried fish and everything they do with tofu.

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