HOME > Chowhound > Ontario (inc. Toronto) >
Do you create unique foods? Share your adventure

Grasslands - Queen/Bathurst area - from people behind Fressen/Urban Herbivore

ylsf May 9, 2013 07:21 PM

Was going through an old issue of Now Magazine and saw a very positive write up of this spot. It is the same owner as Fressen but they have revamped the space

I know there has been a lot of requests for vegan/vegetarian suggestions before. Any CHers been yet?


NOW write up:


  1. kwass May 10, 2013 08:53 AM

    I've read really positive reviews as well. I haven't been yet, but it's definitely on my list!

    1. i
      Idas May 27, 2013 07:45 PM

      I was there last night.
      I got to sample many of the dishes and as a party of 4, we were all very pleased.
      All dishes were different and well seasoned and beautifully prepared.
      I have never had "mock" meat vegetarian fine dining before.
      And while I preferred the "real" vegetable foods in the dishes, the mock meats would certainly appeal to veg converts who really miss fried chicken or sliders.
      The flavours were clean and layered. The service was perfectly timed and well executed.
      We had a very nice time and would definitely recommend this restaurant. Mind you, the entree were huge! I wish I had knew that because I wanted to try the dessert but I was too stuffed.
      Bonus: the menu is very clear info for gluten-free, nut-free etc. Oh I think they are only open for dinner fyi.

      Show Hidden Posts