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The secret is...nutmeg!

Into what dishes do you "sneak" nutmeg?

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    1. French toast, pancakes & waffles
      Ground coffee
      White sauce
      Scones, sticky buns and some whole wheat bread recipes
      Smoothies
      Shakes
      Whipped cream
      Pudding

      1. Almost anything with spinach.

        Into egg & cream going into quiche.

        Potato gratins.

        1. Potato leek soup, bechamel

          1. I have cooked unpeeled apple slices in apple juice and wine with nutmeg and pepper. Very good.