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May 2, 2013 07:05 AM

Kouign Amann anywhere?

We don't have Oakland's Starter bakery here, alas! I had read that Flour made them, but I called and they don't. Does anyone know where they might be sold in the Boston area? I actually made them once myself, but they were too "bready." Plus they were a whole day's project....

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  1. Previous thread on this:

    Flour has it occasionally -- they call it "Breton butter cake." I saw it at the Farnsworth Street location a week or two ago.

    2 Replies
    1. re: Pia

      That's odd because I called the Farnsworth Street Flour and they said they didn't make them. However, I will try again and ask for Breton Butter Cake instead--I could have spoken to someone who had no idea! So thanks for that tip.

      1. re: Pia

        You're right, that did the trick! Now to get there to try it out.