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Brewing beer, curing meat, or making cheese? Get great advice

South FLorida Bakeries - does anyone proof their bread for long periods of time anymore?

kevdog May 1, 2013 10:39 AM

Was just wondering if anyone still does this, or is it that all of them use the quick rise yeast?

  1. taiga May 2, 2013 09:48 AM

    Ask Zak the Baker. http://zakthebaker.com/

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