Rotisserie in dual fuel range? Is it not common?
Hi, Just wondering.. I am in France right now and my oven has a built in rotisserie feature which is just great. It is making me question whether that is a widely available option. When we last shopped for a gas range I don't remember seeing it so widely available as here.
Next range will be dual fuel , 48" inch, 1.5 oven with a griddle (probably not a wolf, more like a GE monogram ). Do any of you know if rotisserie function (motorized) is an oddity in the US? or is widely available??