I didn't eat there but passed by and saw the sign. Open 24 hours. It's a few doors east of previous location on the north side of 32nd St...Hope they still serve that big 'ole fried fish with the banchan.
I ate lunch there today. I am so excited to have them back again - the seafood soon doo bu was as good as I remember - superb ingredients, not greasy at all, not too heavy - well balanced. And the fried fish banchan was very welcome.