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Pizzeria Bianco opening a location in TUCSON!

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Saw this on the Tucson Weekly today.

http://www.tucsonweekly.com/TheRange/...

IMHO, this is excellent news. It's nice to see that better chefs are seeing Tucson as a good place to set up shop, instead of the myriad of fast-casual burger chains.

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  1. While it's good news for Tucson, it's hardly earth changing. Bianco is increasingly widely regarded as not worth the wait.

    1 Reply
    1. re: firecracker

      I've really loved it over the years. "Worth the wait" has been a tougher question ever since they got discovered, moved out of Town and Country, and turned "Bianco" into a brand, but as much as I'd love to hate 'em, I personally can't quite do it.