Best Korean and best Grinders in Boston Area
My top sub shops, measured by their Italian subs, and reflecting my Somerville-centrism:
Bob's in Medford
Sessa's in Davis (also has excellent eggplant parm)
P&K Deli on Beacon in Somerville
Victor's in Ball (also has excellent eggplant parm)
Angelina's in Teele
Vinny's in East Somerville
For Korean food, I'd recommend:
Kaju - diff types of sundubu jjigae (soft tofu soup)
Hanmaru - gamjatang (pork+potato stew)
Manna House - spicy pork bulgogi
Buk Kyung - jjajangmyun or jjampong (Korean-Chinese noodle dishes), tangsooyook (Korean-Chinese fried pork)
Chung Ki Wa - jeongol (bouillabaisse-like large stew with seafood or meats), seolleongtang / gomtang (beef soup from ox bones + brisket)
Kaya - hwedupbap (rice mixed with raw fish and veggies; cold dish)
Kaya also does an ok seafood jeongol, with lobster.
I went to Woojeon at H Mart recently and enjoyed their ttaro gookbap (radish soup with rice) and ttukbaegi bulgogi (beef in soup with glass noodles).
For Korean bbq, I like Chung Ki Wa. You might also try Kaya and ask to use one of the rooms if you have a group of people and want a bit cozier feel. Pricey though.